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Parties & events

Trays, packages, and party-ready portions of the Bocca kitchen. Call to build your order — the team will size it to your headcount.

How catering orders work

Call it in

Call 609-823-3663 with your date, headcount, and the occasion — the kitchen builds the order with you.

Give it 48 hours

Please allow a minimum of 48 hours notice to prepare your order.

Add staff if you want it

Serving, bartending, setup, and cleanup are all available — show up to your own party as a guest.

Catering Menu

Trays sized for the room.

Small trays or half pans serve approx. 8–10 people. Large trays or full pans serve approx. 18–20 people. Any large tray split into two small trays results in a $4 upcharge. Please allow a minimum of 48 hours notice to prepare your order — call 609-823-3663.

Party Starters

Cheese & Charcuterie Tray

assorted artisanal meats and cheeses, fire-roasted red peppers, italian long hot peppers, kalamata olives, fruit, crostini

Small

$72

Large

$130

Vegetable Crudités

an assortment of fresh vegetables served with buttermilk ranch dip

Small

$35

Large

$59

Grilled & Chilled Vegetables

balsamic marinated and open flame grilled zucchini, yellow squash, eggplant, asparagus and fire roasted red peppers lightly seasoned and served chilled

Small

$33

Large

$53

Wings

choice of sauce — spicy buffalo, thai sweet chili, or barbecue. served with celery sticks and bleu cheese dressing. cooked your way — traditional fried or coal fired oven baked

Half Pan

$94

Full Pan

$185

+ Extra dipping sauce (8 oz) +$6

Dry Rub Wings

seasoned in our dry rub seasoning and baked in the coal fired oven, finished with caramelized onions and long hots. served with celery sticks and bleu cheese dressing

Half Pan

$104

Full Pan

$195

+ Extra dipping sauce (8 oz) +$6

Tenders

lightly battered fresh chicken tenderloins tossed in (1) choice of sauce — spicy buffalo, thai sweet chili, or barbecue. served with celery sticks and bleu cheese dressing

Half Pan

$94

Full Pan

$185

+ Extra dipping sauce (8 oz) +$6

Add-Ons

Racks and Sternos

includes wire rack with liner pan and 2 sternos. sized to fit a full pan or 2 half pans

per set

$20

+ Extra Sterno (each) +$3

Extras

dipping sauces, pickles, pepper relish, sliced banana peppers, dressing

8 oz

$6

16 oz

$9

Sandwich Platters

All sandwich trays serve 8–10 people

Assorted Cold Submarines

$80 · 4 whole subs

four whole submarines on seeded Artisan Italian Rolls with shredded lettuce, sliced tomato and shaved Spanish onion, cut into eight pieces each

Flour Tortilla Wraps

$80 · 10 wraps

ten wraps cut into two pieces each

Sub / Wrap Choices

Please choose 4 submarines or 10 wraps:

  • +The Scarfo (Bocca's version of the traditional Italian)
  • +Roast Beef & Provolone Cheese
  • +Turkey & Swiss
  • +Ham & American
  • +Grilled Eggplant, Roasted Red Pepper & Fresh Mozzarella

The Main Event

Italian Sausage with Peppers and Onions

oven roasted spicy italian sausage with julienne bell peppers and onions in marinara sauce served with sliced italian bread

Small

$43

Large

$78

Meatballs & Italian Rolls

italian style meatballs simmered in homemade red sauce served with sliced italian rolls

Small (20 pcs)

$59

Large (40 pcs)

$87

Roast Beef

thin slices of house roasted "Certified Angus Beef" top round in a rich brown sauce. served with miniature Kaiser rolls

Small (approx. 5 lbs)

$64

Large (approx. 9 lbs)

$128

+ Sm Provolone Cheese Tray +$12

+ Lg Provolone Cheese Tray +$20

Chicken Piccatta

seared fresh chicken tender loins in a garlic lemon wine sauce with capers and basil

Small

$62

Large

$111

Eggplant Parm

breaded eggplant, mozzarella, red sauce

Small

$32

Large

$81

Chicken Parm

chicken cutlet, mozzarella, red sauce

Small

$62

Large

$111

Grilled Shrimp

in choice of scampi or fra diavolo sauce

30 pc

$90

60 pc

$180

Whole Side of Poached Salmon

with yogurt herb sauce

10–12 servings

$70

Salads

Signature Salad

arcadian greens tossed with crumbled bleu cheese, sundried cranberries, fresh strawberries and butter toffee pecans. served with balsamic vinaigrette on the side

Small

$41

Large

$77

Caesar Salad

crisp romaine hearts lightly tossed in creamy Caesar dressing with feathered Parmesan and seasoned croutons

Small

$29

Large

$55

Tossed Mixed Greens

arcadian greens topped with grape tomatoes, cucumbers, onions, shredded carrots, bell pepper. served with choice of dressing

Small

$28

Large

$50

Spicy Caesar

romaine, parm cheese, sweetie drop peppers, side of spicy caesar dressing

Small

$29

Large

$55

+ Add side of Chicken Cutlet each +$10

Arugula Salad

sliced pears, prosciutto, fresh mozzarella, side of lemon & evoo dressing

Small

$43

Large

$65

Grilled Chicken Caprese

layers of marinated grilled and chilled chicken breast with fresh mozzarella, sliced vine ripened tomato, and fresh sweet basil. finished with a sweet balsamic drizzle and extra virgin olive oil

Serves 10–12

$85

Pasta & Sides

Rigatoni

rigatoni pasta tossed with choice of garlic-oil-ricotta, marinara, vodka sauce, or oven baked ziti

Half Pan

$37

Full Pan

$70

Goat Cheese Mashed Potatoes

mashed potatoes folded with goat cheese

Small

$32

Large

$66

Grilled Asparagus

with lemon

Small

$43

Large

$84

Sautéed Broccoli Rabe

sautéed in olive oil with garlic

Small

$43

Large

$84

Agrodolce Carrots

sweet & sour braised with almonds

Small

$35

Large

$68

Sweet Endings

Gourmet Cookie Tray

a mixture of chocolate chip, peanut butter and oatmeal raisin

per dozen

$12

Dessert Assortment

chef's choice of assorted sweets

Small (24 pcs)

$32

Large (42 pcs)

$56

Your next move

Or call 609-823-3663